BASMATI RICE
1211 WHITE SELLA BASMATI RICE
1121 Basmati Rice is one of the types of basmati rice. It is a hybrid extra long grain rice grown in Haryana, Punjab, and Uttar Pradesh states of India. It is a slim rice grain with average grain length of 8.30 mm+. It extends upto thrice if cooked properly.
It is available in White/Creamy Sella, Golden Sella, and Steam. Its long length differentiates its from other form of Basmati Rice as it has the longest grain length in before and after cooking. Its grain is also slimmer than other Basmati Rice.
1211 GOLDEN SELLA BASMATI RICE
1121 Basmati Rice is one of the types of basmati rice. It is a hybrid extra long grain rice grown in Haryana, Punjab, and Uttar Pradesh states of India. It is a slim rice grain with average grain length of 8.30 mm+. It extends upto thrice if cooked properly.
It is available in White/Creamy Sella, Golden Sella, and Steam. Its long length differentiates its from other form of Basmati Rice as it has the longest grain length in before and after cooking. Its grain is also slimmer than other Basmati Rice.
1211 STEAM BASMATI RICE
1121 Basmati Rice is one of the types of basmati rice. It is a hybrid extra long grain rice grown in Haryana, Punjab, and Uttar Pradesh states of India. It is a slim rice grain with average grain length of 8.30 mm+. It extends upto thrice if cooked properly.
It is available in White/Creamy Sella, Golden Sella, and Steam. Its long length differentiates its from other form of Basmati Rice as it has the longest grain length in before and after cooking. Its grain is also slimmer than other Basmati Rice.
1509 WHITE SELLA BASMATI RICE
1509 Basmati Rice is one of the types of Basmati Rice. It is a hybrid extra long grain rice variety grown in Haryana, Punjab, and Uttar Pradesh states of India. It is a slim rice grain with average grain length of 8.30 mm+. It extends upto thrice if cooked well.
It is available in White/Creamy Sella, Golden Sella, Parboiled, and Steam. It has less fragrance than 1121 basmati rice and is used as substitute.
1509 GOLDEN SELLA BASMATI RICE
1509 Basmati Rice is one of the types of Basmati Rice. It is a hybrid extra long grain rice variety grown in Haryana, Punjab, and Uttar Pradesh states of India. It is a slim rice grain with average grain length of 8.30 mm+. It extends upto thrice if cooked well.
It is available in White/Creamy Sella, Golden Sella, Parboiled, and Steam. It has less fragrance than 1121 basmati rice and is used as substitute.
1509 STEAM BASMATI RICE
1509 Basmati Rice is one of the types of Basmati Rice. It is a hybrid extra long grain rice variety grown in Haryana, Punjab, and Uttar Pradesh states of India. It is a slim rice grain with average grain length of 8.30 mm+. It extends upto thrice if cooked well.
It is available in White/Creamy Sella, Golden Sella, Parboiled, and Steam. It has less fragrance than 1121 basmati rice and is used as subsitute.
SUGANDHA WHITE SELLA BASMATI RICE
Sugandha Basmati Rice is a low cost long grain basmati rice in India. It is grown in Punjab, Haryana, and Uttar Pradesh states of India. Sugandha Basmati Rice is full of fragrance and non-sticky rice.
It has an average grain length of 7.80 mm+ MM, slightly shorter than 1509 Basmati rice and 1121 Basmati rice. It extends up to twice its length if cooked properly. It is available in White/Creamy Sella, Golden Sella, and Steam.
SUGANDHA GOLDEN SELLA BASMATI RICE
Sugandha Basmati Rice is a low cost long grain basmati rice in India. It is grown in Punjab, Haryana, and Uttar Pradesh states of India. Sugandha Basmati Rice is full of fragrance and non-sticky rice.
It has an average grain length of 7.80 mm+ MM, slightly shorter than 1509 Basmati rice and 1121 Basmati rice. It extends up to twice its length if cooked properly. It is available in White/Creamy Sella, Golden Sella, and Steam.
SUGANDHA STAM SELLA BASMATI RICE
Sugandha Basmati Rice is a low cost long grain basmati rice in India. It is grown in Punjab, Haryana, and Uttar Pradesh states of India. Sugandha Basmati Rice is full of fragrance and non-sticky rice.
It has an average grain length of 7.80 mm+ MM, slightly shorter than 1509 Basmati rice and 1121 Basmati rice. It extends up to twice its length if cooked properly. It is available in White/Creamy Sella, Golden Sella, and Steam.
SHARBATI WHITE SELLA BASMATI RICE
Sharbati Rice is a low cost basmati rice in India considered as one of the low cost. It is produced in Punjab, Haryana, and Uttar Pradesh states of India. Sharbati Basmati Rice has sweet taste and it is non-sticky in nature. It comes with an average grain length of 7 mm+. It extends upto twice if cooked properly.
It is available in White/Creamy Sella, Golden Sella, and Steam. It is preferred by customers who want to buy basmati rice at a lower price.
SHARBATI GOLDEN SELLA BASMATI RICE
Sharbati Rice is a low cost basmati rice in India considered as one of the low cost. It is produced in Punjab, Haryana, and Uttar Pradesh states of India. Sharbati Basmati Rice has sweet taste and it is non-sticky in nature. It comes with an average grain length of 7 mm+. It extends upto twice if cooked properly.
It is available in White/Creamy Sella, Golden Sella, and Steam. It is preferred by customers who want to buy basmati rice at a lower price.
SHARBATI STEAM SELLA BASMATI RICE
Sharbati Rice is a low cost basmati rice in India considered as one of the low cost. It is produced in Punjab, Haryana, and Uttar Pradesh states of India. Sharbati Basmati Rice has sweet taste and it is non-sticky in nature. It comes with an average grain length of 7 mm+. It extends upto twice if cooked properly.
It is available in White/Creamy Sella, Golden Sella, and Steam. It is preferred by customers who want to buy basmati rice at a lower price.
PUSA WHITE SELLA BASMATI RICE
PUSA Basmati Rice is the part of the long grain basmati rice family. It is a hybrid rice type produced in Punjab and Haryana states of India. It is a slim rice grain with an average grain length of 7.40 mm+. It extends more than twice if cooked properly.
It is available in White/Creamy Sella, Golden Sella, and Steam. The main differciator from other Basmati Rice is its length as it ranges in between the other basmati rice.
PUSA GOLDEN SELLA BASMATI RICE
PUSA Basmati Rice is the part of the long grain basmati rice family. It is a hybrid rice type produced in Punjab and Haryana states of India. It is a slim rice grain with an average grain length of 7.40 mm+. It extends more than twice if cooked properly.
It is available in White/Creamy Sella, Golden Sella, and Steam. The main differentiator from other Basmati Rice is its length as it ranges in between the other basmati rice.
PUSA STEAM SELLA BASMATI RICE
PUSA Basmati Rice is the part of the long grain basmati rice family. It is a hybrid rice type produced in Punjab and Haryana states of India. It is a slim rice grain with an average grain length of 7.40 mm+. It extends more than twice if cooked properly.
It is available in White/Creamy Sella, Golden Sella, and Steam. The main differentiator from other Basmati Rice is its length as it ranges in between the other basmati rice.
NON-BASMATI RICE
PR11 WHITE SELLA NON-BASMATI RICE
Parmal Rice 11 or PR 11 is a long grain premium Non-Basmati Rice produced in the Haryana, Punjab, and Uttar Pradesh states of India. It has uniform grain size and does not stick after cooking. The average grain length is 6.80 mm+. It enlarges almost double if cooked properly. It form is available in White Sella, Sella/ Parboiled, Steam and Golden Sella.
PR11 GOLDEN SELLA NON-BASMATI RICE
Parmal Rice 11 or PR 11 is a long grain premium Non-Basmati Rice produced in the Haryana, Punjab, and Uttar Pradesh states of India. It has uniform grain size and does not stick after cooking. The average grain length is 6.80 mm+. It enlarges almost double if cooked properly. It form is available in White Sella, Sella/ Parboiled, Steam and Golden Sella.
PR11 STEAM SELLA NON-BASMATI RICE
Parmal Rice 11 or PR 11 is a long grain premium Non-Basmati Rice produced in the Haryana, Punjab, and Uttar Pradesh states of India. It has uniform grain size and doen not stick after cooking. The average grain length is 6.80 mm+. It enlarges almost double if cooked properly. It form is available in White Sella, Sella/ Parboiled, Steam and Golden Sella.
IR64 NON-BASMATI RAW RICE
IR64 and IR36 are long grain Non- Basmati Rice, grown in the Andhra Pradesh, Maharashtra, Tamil Nadu, Karnataka, & Tamil Nadu states of India. They are very economical in cost & comes with an average grain length of 6 mm+. IR64 and IR36 rice have a pleasant aroma and largely exported to South Africa, West Africa, East Africa, and Bangladesh.
They enlarged to almost twice if cooked properly. IR64 is available in Raw, White and Parboiled forms while IR36 is available in Raw/White form.
IR64 NON-BASMATI PARBOILED RICE
IR64 and IR36 are long grain Non- Basmati Rice, grown in the Andhra Pradesh, Maharashtra, Tamil Nadu, Karnataka, & Tamil Nadu states of India. They are very economical in cost & comes with an average grain length of 6 mm+. IR64 and IR36 rice have a pleasant aroma and largely exported to South Africa, West Africa, East Africa, and Bangladesh.
They enlarged to almost twice if cooked properly. IR64 is available in Raw, White and Parboiled forms available in while IR36 is Raw/White form.
IR36 NON-BASMATI RICE
IR64 and IR36 are long grain Non- Basmati Rice, grown in the Andhra Pradesh, Maharashtra, Tamil Nadu, Karnataka, & Tamil Nadu states of India. They are very economical in cost & comes with an average grain length of 6 mm+. IR64 and IR36 rice have a pleasant aroma and largely exported to South Africa, West Africa, East Africa, and Bangladesh.
They enlarged to almost twice if cooked properly. IR64 is available in Raw, White and Parboiled forms while IR36 is available in Raw/White form.